Lai Ji steamed pork with flour 380g * 36

Steamed pork with flour is a home-cooked dish, loved by the elderly and children. It is not only good color and flavor, meat tender and juicy, excellent taste. The charm of steamed pork is its unique taste and aroma overflowing taste. After cooking, the pork is in the mouth, and the fat and thin texture is memorable. And that curl up the meat fragrance, at the table aroused people's appetite.

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steamed pork with flour

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Shelf life

Lai Ji steamed pork with vermicelli

380g*36

36 months

 

Steamed pork with flour is a home-cooked dish, loved by the elderly and children. It is not only good color and flavor, meat tender and juicy, excellent taste. The charm of steamed pork is its unique taste and aroma overflowing taste. After cooking, the pork is in the mouth, and the fat and thin texture is memorable. And that curl up the meat fragrance, at the table aroused people's appetite.

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